So sorry for the long stretches of inactivity on the blog. There still might be time for some of you to grill out even in the fall.
Still having issues with creating postings. Sorry!
This is my new favorite summer salad.
This recipe was given to me by a friend. It is my go-to summer salad dinner this summer. It is AWESOME! Very low carb too.
I did tweak it a bit. I didn’t use 3 ingredients. I did not put in red pepper flakes because I didn’t ’t want the heat. I didn’t have Aleppo pepper, but substituted freshly ground pepper. Lastly, I omitted cilantro because neither Mr. Thrifty and I don’t like it. I did double the fresh basil.
***When making this recipe, I always buy at least 3 extra cobs of fresh corn so I can make the delicious
Grilled Corn and Tomato Salad that I posted July 20, 2020 in the upcoming week.
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