I love planting the winter pansies and purple cabbages in the fall. The best part about it is that when planting in October is that they will last until next May.
The beds were cleared of the summer flowers and readied for the new plantings. This year I picked purple and maroon pansies.
I had enough to place into a basket sitting in the vintage iron ice cream chair on the porch.
Now, we can just enjoy the plantings.
With Thanksgiving upon us, the flowers are spreading and filling in. They are my favorites!